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Ministry of Health Notice No. 370, Announced on December 28, 1959 (Showa 34)
(Japan) Standards for Foods and Food Additives
Update Time：Sep 30, 2024
Newest Published at Dec 28, 1959
Implemented at Dec 28, 1959
Abolishednull
Industry：
Chemical
Region：
Japan
Issuing Authority：
Ministry of Health, Labour and Welfare (Japan)
Main Content：
This standard specifies the materials, specifications, testing, and manufacturing requirements for utensils, containers, and packaging. Additionally, it sets specific requirements for certain types of products. It is applicable to activities related to the production, use, and import of utensils, containers, and packaging for food contact.
Operations：